It must be that time of the year again because there was lots of asparagus available at my local farmers’ market this morning.

After much consideration, and many recipe searches, I decided to make Sheet Pan Chicken and Asparagus from The girl on Bloor.

I will definitely be adding this to my regular rotation as long as that lovely, tender, fresh asparagus is around. It was quick and easy to prepare, and everyone loved it.

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